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	<title>Comments on: Buying Knives, For Home Use&#8230;Go For the Best You Can Afford</title>
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	<description>Cuisine Tools, Tips and Techniques</description>
	<lastBuildDate>Mon, 06 Feb 2012 17:58:48 +0000</lastBuildDate>
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		<title>By: admin</title>
		<link>http://greatcookingtoday.com/buying-knives-for-home-use-go-for-the-best-you-can-afford.php/comment-page-1#comment-1522</link>
		<dc:creator>admin</dc:creator>
		<pubDate>Sat, 27 Mar 2010 03:38:47 +0000</pubDate>
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		<description>The Eva Solo reminds me of something space age. Take a look at cooking.com the Messermeister wooden block with embedded magnets is more to my liking, somehow a knife ought to have a cutting board feel to it. The block associated with the Jim Kramer knives is neat as well it is pictured on my post:
The Kai Shun Collector&#039;s Series, A Stable of Winners</description>
		<content:encoded><![CDATA[<p>The Eva Solo reminds me of something space age. Take a look at cooking.com the Messermeister wooden block with embedded magnets is more to my liking, somehow a knife ought to have a cutting board feel to it. The block associated with the Jim Kramer knives is neat as well it is pictured on my post:<br />
The Kai Shun Collector&#8217;s Series, A Stable of Winners</p>
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		<title>By: Jeanette Hauser</title>
		<link>http://greatcookingtoday.com/buying-knives-for-home-use-go-for-the-best-you-can-afford.php/comment-page-1#comment-1521</link>
		<dc:creator>Jeanette Hauser</dc:creator>
		<pubDate>Thu, 25 Mar 2010 21:48:58 +0000</pubDate>
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		<description>I&#039;ve seen the &lt;a href=&quot;http://anythinggoesgourmet.com/1904/who-is-eva-solo/&quot; rel=&quot;nofollow&quot;&gt;Eva Solo&quot;&lt;/a&gt;knife block.  It&#039;s ingenious and a bit expensive, like most of her products. But, like your article said, you pay for quality, don&#039;t you?</description>
		<content:encoded><![CDATA[<p>I&#8217;ve seen the <a href="http://anythinggoesgourmet.com/1904/who-is-eva-solo/">Eva Solo&#8221;</a>knife block.  It&#8217;s ingenious and a bit expensive, like most of her products. But, like your article said, you pay for quality, don&#8217;t you?</p>
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		<title>By: dilandinga</title>
		<link>http://greatcookingtoday.com/buying-knives-for-home-use-go-for-the-best-you-can-afford.php/comment-page-1#comment-681</link>
		<dc:creator>dilandinga</dc:creator>
		<pubDate>Mon, 05 Oct 2009 09:10:03 +0000</pubDate>
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		<description>vCHgvo I bookmarked this link. Thank you for good job!</description>
		<content:encoded><![CDATA[<p>vCHgvo I bookmarked this link. Thank you for good job!</p>
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		<title>By: Mark Slater @healthy lifestyle</title>
		<link>http://greatcookingtoday.com/buying-knives-for-home-use-go-for-the-best-you-can-afford.php/comment-page-1#comment-520</link>
		<dc:creator>Mark Slater @healthy lifestyle</dc:creator>
		<pubDate>Sun, 26 Jul 2009 13:04:56 +0000</pubDate>
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		<description>its an difficult task to choose out of them, but have you heard of Glass knife ? Listen, Glass knives can be made in the lab quite easily. This can be done with machines designed for this purpose or a special pair of pliers. The pliers have two raised bumps on one jaw and a single bump in the direct center of the two bumps on the other jaw. The glass to be used is a 2 X 2 X 1 inch square. The pliers are placed on the square&#039;s diagonal and pressure applied slowly and evenly until the piece breaks. An incision can be made with a razor blade across the diagonal to ensure that the block breaks properly. This technique usually leaves one usuable blade edge on one of the two resulting blocks. The closer the break is aligned with the diagonal, the better the cutting edge.</description>
		<content:encoded><![CDATA[<p>its an difficult task to choose out of them, but have you heard of Glass knife ? Listen, Glass knives can be made in the lab quite easily. This can be done with machines designed for this purpose or a special pair of pliers. The pliers have two raised bumps on one jaw and a single bump in the direct center of the two bumps on the other jaw. The glass to be used is a 2 X 2 X 1 inch square. The pliers are placed on the square&#8217;s diagonal and pressure applied slowly and evenly until the piece breaks. An incision can be made with a razor blade across the diagonal to ensure that the block breaks properly. This technique usually leaves one usuable blade edge on one of the two resulting blocks. The closer the break is aligned with the diagonal, the better the cutting edge.</p>
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