If you are considering becoming a chef make sure that you have a serious love of foods.  There are many aspects of food preparation that are not as glamorous as the “Food Channel” may indicate. Also make sure that you know what is involved in your decision. There are always exceptions to every rule but typically you… Continue reading

Some Chef Lessons, 5 Keys to Making Your Foods More Appealing

Have you ever been to a Furr’s or Wyatt’s cafeteria?  As you went through the hot line were you intrigued with what you saw?  Did you ask for the grey spinach because your mother was with you?  Did you hold back on the enchiladas hoping they would bring… Continue reading

The school of hard knocks, or the certified chef school are both tough, but if you are dedicated to the cooking profession you will succeed. Online cooking classes can make you a professional chef in your own kitchen. Continue reading